Tasting
Competition :
Concours mondial de Bruxelles 2025 (Vins Effervescents)
Date :
September 05, 2025
Number of judges :
6
Nationality of tasters :
Norway
1
North Macedonia
1
Moldova, Republic of
1
Italy
1
France
1
Belgium
1
Results
Gold medal
Tasting notes
The very fresh nose reveals intense floral notes accompanied by lemon and subtle hints of English candy. The pleasant palate reveals a lovely acidic freshness, culminating in an elegant finish.
Dominant aromas
caramel
Main characteristics
Very intense
Very intense
Very intense
Qualitative balance
Percentage of quoted strengths
Number of quoted strengths
17
(89%)
Number of quoted weaknesses
2
(11%)
Qualitative summary
Overall quality
Very frequently described
Rather high quality
Poor
0 /6
0 %
Average
1 /6
17 %
Good
4 /6
67 %
Not described
1 /6
17 %
Most used descriptors
elegant / pleasant
3
tasty
1
surprising
1
Some comments may show multiple descriptors
Freshness
Very frequently described
Rather high quality
Poor
0 /6
0 %
Average
0 /6
0 %
Good
4 /6
67 %
Not described
2 /6
33 %
Most used descriptors
present
3
very important
1
refreshing
1
Some comments may show multiple descriptors
Balance
Moderately described
Rather high quality
Poor
0 /6
0 %
Average
0 /6
0 %
Good
2 /6
33 %
Not described
4 /6
67 %
Most used descriptors
present
1
important
1
Some comments may show multiple descriptors
Acidity
Seldom described
Rather high quality
Poor
0 /6
0 %
Average
0 /6
0 %
Good
1 /6
17 %
Not described
5 /6
83 %
Most used descriptors
fresh / refreshing
1
juicy / crunchy
1
Some comments may show multiple descriptors
Length
Seldom described
Rather low quality
Poor
1 /6
17 %
Average
0 /6
0 %
Good
0 /6
0 %
Not described
5 /6
83 %
Most used descriptors
slightly important
1
Some comments may show multiple descriptors
Tension
Seldom described
Rather high quality
Poor
0 /6
0 %
Average
0 /6
0 %
Good
1 /6
17 %
Not described
5 /6
83 %
Most used descriptors
nice tension
1
Some comments may show multiple descriptors
Finesse
Seldom described
Rather high quality
Poor
0 /6
0 %
Average
0 /6
0 %
Good
1 /6
17 %
Not described
5 /6
83 %
Most used descriptors
important
1
Some comments may show multiple descriptors
Expressiveness
Seldom described
Rather high quality
Poor
0 /6
0 %
Average
0 /6
0 %
Good
1 /6
17 %
Not described
5 /6
83 %
Most used descriptors
present
1
Some comments may show multiple descriptors
Character
Seldom described
Rather low quality
Poor
1 /6
17 %
Average
0 /6
0 %
Good
0 /6
0 %
Not described
5 /6
83 %
Most used descriptors
slightly important
1
Some comments may show multiple descriptors
Cleanness
Seldom described
Rather high quality
Poor
0 /6
0 %
Average
0 /6
0 %
Good
1 /6
17 %
Not described
5 /6
83 %
Most used descriptors
important
1
Some comments may show multiple descriptors
See more
Aromatic profile
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Taste profile
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Data analyzed by Winespace